Started in 2010 by Angie Tomey as an offshoot of Mountain Bounty Farm, our operation has grown to include nearly five acres of certified organic flower production. The farm is run collaboratively by Angie and farm manager Ellisha Wiles, with support from a small-but-mighty team of seasonal employees. The relatively mild winters and long, hot summers of the Sierra foothills allow us to grow a wide range of annual and perennial flowers. We cultivate countless varieties of flowers, herbs and shrubs for our CSA, weddings, and local florists and wholesalers.

 

Our design philosophy seeks to unite the wild and abundant beauty of the natural world with the elegant aesthetics of high-end design.

We believe that each season can offer something stunningly beautiful without having to ship product from across the world. We specialize in growing unusual varieties of flowers and foliage, and love to forage beyond our fields for unique wild ingredients to use in our designs. Our arrangements are ethereal, dramatic, lush, romantic, botanically-inspired, and always deeply rooted in place and time.